The area under tea is spread over 318 hectares divided into 34 sections. The garden has included VERMI-COMPOSTING and HEAP-COMPOSTING towards the path of Organic Tea. Main varities are Chinese and Combodian, now uprooting and replanting with clones like P-126, S3A3, Tinali-17, TV 20 etc. There is a separate V.P.Nursery where about 100000 tea plants are produced annually to fulfill the garden's requirement for replanting and infilling.
The estate has a ISO 9001:2008 certified integrated modern tea manufacturing unit. The company follows a regular process of modernization and quality upgradation. The factory has a capacity to manufacture about 700000 kilograms of both Orthodox as well as CTC tea.
There are about 800 workers who are working in the garden for generations. They are from different cultures and come from all the four corners of the country. The garden has a hospital, school, clubs, crèches, playgrounds, temples churches, post office etc within its premises.
The garden encourages social environmental awareness and strongly advocates rain water harvesting among its workers. The estate has built an Eco-Point and has a time bound plan to develop few more such points in future.